Following the success of the ARRA Passion™ Fire Webinar, Grapa held a second webinar, exclusively for traders and retailers, highlighting the optimal conditions required in the exportation, importation and marketing of ARRA Sweeties™ (ARRA 15). The main topics discussed were how to identify and maintain consistency and appearance, as well as the great eating quality of ARRA 15, when the sugar / acid balance is reached. One of the webinar’s speakers was Andre Vermaak, ARRA Table Grape Consultant, who shared his experience of growing great quality ARRA 15 in Namibia.

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